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Management of Irrigation Water Use in the Jordan Valley: A Case Study
Radwan A. Al-Weshah, Ph.D. Associate Professor of Civil Engineering.
The University of Jordan, JORDAN (on leave).
Regional Hydrologists, UNESCO Cairo Office
E-mail: weshah11
ABSTRACT
Water shortage is a serious problems in most countries in the Middle East. Irrigation water consumes about three-fourths of the available fresh water resources in Jordan and many other countries in the region. This paper presents a practical approach to manage and optimize the irrigation water use in the region. The ultimate objective is to minimize the outside water and to manage the irrigation water use under geographic, socio-economic, and demographic constraints. This approach uses the added value (net revenue) of one cubic meter of water concept in evaluating different irrigation water use management. This concept has been demonstrated based on a case study in the Jordan Valley.
This case study shows that water scarcity can be incorporated in irrigation water management by proper choice of crops and farming patterns. The objective function is to maximize the net revenue from the agricultural production process subjected to limitation on water and other production and marketing factors.
Results of analysis showed that a net water saving of about 9 percent occurred if the objective function is to minimize water use under the same level of profitability. This example shall be useful for water and agricultural planners. Sometimes virtual water is widely exported in form of crops that consumes large amounts of water without full economic consideration to the added value of water. In some cases, food imports may be a feasible option in water-poor countries instead of water import.
Keywords
Jordan, Jordan Valley, irrigation water, optimization of irrigation water, irrigation water management, the Middle East water, water allocations.
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